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Duck Plate… 29 €
Ideal for 1 person or for 2 to share as a starter
A medley of duck dishes, includin
Foie gras in terrine, in a lightly marinated carpaccio,
sauted with the fruits of the season,
smoked magret, gizzards on salad, and confit
Our Desserts 8 €
- Three Mousses (dark chocolate, white chocolate, coffee)
- Chocolate Moelleux with berry coulis
- Apple Tarte Tatin with caramel and butter ice cream
- Chocolate Charlotte, pistachio custard
- Tiramisu with mixed berries
- Crème Brûlée au Carambar
- After Eight Sundae
- Coffee or Sherazade Tea Gourmand (+ 2 €)
- (chocolate mousse, crème brûlée, and ice cream)
Our Liqueurs
- Cognac- Courvoisier 8 €
- Cognac - Hennessy, XO 12 €
- Calvados aged 15 years 10 €
- Marie Brizard, Manzana 8 €
- Bailey’s, Get 27, Get 31 8 €
- Grand Marnier 8 €
- Irish Coffee 10 €
- Poire William, Framboise 8 €
- Vieille Prune 8 €
- Armagnac, Cointreau 8 €