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Menu card 28 € : (Available except on holidays and evenings with dinner concerts)

Homemade
Menu à 28 €  (Sauf les jours fériés et les soirs de dîner-concert)Menu à 28 €  (Sauf les jours fériés et les soirs de dîner-concert)

Menu 28  €  (Available except on holidays and evenings with dinner concerts)

Choice of Starter and main dish or Main dish and dessert

Starter only – 11 €, main dish only – 22 €

 

 

Starters

 Tapas of lightly marinated Foie Gras and smoked Duck Magret (+4 €)


fresh products of France, gluten free on request

Black Radish Ca

Fresh products, fresh trout eggs — gluten free

Zucchini and Sea Scallop Flan, toasted spice bread

Fresh products except for frozen scallops,little gluten*

 Three Bell Pepper Quiche and baby spinach

Fresh products — vegetarian

Beetroot and Tomato Gazpacho with goat cheese

Fresh products, vegetarian, gluten free

Fresh Green Asparagus with bacon and Roquefort cream

Fresh products, from France- gluten free

Main dishes

Crunchy Artic Char Filet with baked potatoe

Fresh products — gluten free

Roast Duck Magret with spices mango and ginger

Fresh products, France

Vegetarian Platter — assortment of hot and cold vegetables

Fresh products — gluten free

Young Pork Cheeks with honey and red wine sauce, mushrooms and bacon, scalloped potatoes

Fresh products, Germany or Ireland

Beef tab Roquefort or pepper sauce

Fresh products, Ireland or EU — Roquefort sauce gluten free

The Evening's Special

Depending on availability

 

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